Spring Allergies
- Natural Health Quincy IL
- Mar 22, 2018
- 2 min read
Spring Allergy Information
Spring allergies affect an estimated 25 million Americans. Airborne pollen is the most common cause of seasonal allergies, also known as hay fever or allergic rhinitis.
An estimated 80 percent of your immune system is located in your gut, so supporting your digestive health is essential to also supporting your immune system, which is your primary defense system against ALL disease, including allergies and asthma.
Processed food, GE ingredients and synthetic additives all decimate the beneficial bacteria in your gut, thereby having a negative effect on your immune system. Ideally, you’ll want to avoid processed foods, focusing on organic, locally-grown foods instead, and include fermented foods in your diet to optimize your gut flora.
A number of foods and herbs can help alleviate allergy symptoms, including hot pepper, quercetin, butterbur, golden seal and eucalyptus oil.
The root of many health problems is related to an imbalance of intestinal bacteria, and this foundation of good health is laid even while in utero.
A recent analysis of available clinical trials found that women who take probiotics—i.e. healthy bacteria—during pregnancy reduce their child’s risk of developing allergies
Providing abundant probiotics in the form of fermented foods is one of the most powerful ways to restore your baby’s beneficial gut flora; raw, organic grass-fed yogurt is well tolerated by most infants and children.
Recent research shows probiotics can put those suffering with psoriasis, ulcerative colitis and/or chronic fatigue syndrome into remission, and reduce chances of relapse.
At Natural Health, we work hard to get patients diet corrected and use probiotic and gut healing supplements to strengthen the immune system. We CAN help.
Call Today to make your appointment! 217-228-2040
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